Moena Blu

This is not a cheese that goes unnoticed. Moena Blu, produced by Agritur El Mas in Moena, stands out for its bold character and its pungent, spicy notes, making it a perfect choice for those who love intense flavours and memorable tasting experiences.

It is a hard-textured blue cheese, whose ageing and production process create its characteristic blue-green veining and intense aromatic profile. Rich, persistent and pleasantly spicy on the palate, it is a cheese to be savoured slowly, allowing all its nuances to unfold.

Its bold character does not mean it lacks versatility. Quite the opposite: Moena Blu has a special place in the kitchen. It is ideal for finishing pasta dishes and, above all, risottos, adding creaminess and an unmistakable depth of flavour. It can also become the star of an appetiser, especially when paired with ingredients that create an appealing contrast.

And when it is time to finish the meal, let sweetness meet intensity: try it with a pumpkin or apple mostarda, creating a combination in which the cheese’s spicy character meets the fruity and aromatic notes of the mostarda.

A cheese for those who are not looking for restraint, but for the emotion of a bold flavour. Moena Blu brings the character of Moena and the cheesemaking expertise of Agritur El Mas to the table, in a blue cheese waiting to be discovered.

Moena Blu is also available from El Cajelo, the Agritur El Mas online shop.