Caseificio Sociale di Sabbionara

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Founded in 1911. Milk processed by the dairy comes from the Monte Baldo breeding farms and mountain pastures owned by the dairy network’s members. Thanks to the high quality of the product and the excellent processing, cheeses achieve excellent organoleptic features. The most prominent dairy product of the dairy is CASAT DEL BALDO, a mountain pasture cheese made with milk from Malghe Baldo (Malga Trattesoli, Malga Artillone, Malga Piano delle Ceneri, Malga Campo e Malga Colma Zocchi di Sopra), which also received several awards at the Malga Cheese Provincial Exhibition. The Dairy Farm also produces other particularly appreciated products like walnut, arugola, chive and chili caciotta.

Another exclusive of Dairy Farm Sabbionara is Formaggio Affogato all'Enantio obtained by immersing Casat del Baldo in Enantio wine produced in the Avio area, from which it takes a delicate aroma producing a special mixture. Or, Misto Capra 50e50 a product that combines goat's milk with cow’s milk produced in mountain pasture.

Products

Prodotti tra cui il Trentingrana DOP
il Casat del Baldo vecchio e mezzano
il Nostrano Sabbionara Vecchio
l'Affogato all'Enantio
la Casatella
il Gran Capra stagionato
il Misto Capra 50:50
il Caprino di Sabbionara
il Primo Sale di Capra
la ricotta e le caciotte

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Normalmente dalle 8.00 alle 12.00,
lunedì - sabato